ÖZDEMİR, Başak; OKAY, Yeşim. Vitamin Contents of Some Pistachio Cultivars. International Journal of Agricultural and Natural Sciences, [S. l.], v. 8, n. 1, p. 01–06, 2019. Disponível em: https://www.ijans.org/index.php/ijans/article/view/339. Acesso em: 18 apr. 2026.